We look forward to welcoming you every day from 5 p.m., with the last booking slot available at:
Sunday: 9 p.m
Monday-Tuesday: 8.30 p.m
Wednesday-Thursday: 9 p.m
Friday – Saturday: 10 p.m
We look forward to welcoming you every day from 5 p.m., with the last booking slot available at:
Sunday – Wednesday: 9 p.m
Thursday – Saturday: 10 p.m
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Social Dining Menus
At Keyser we want to explore Asian cuisine and all its facets. Based in the Far East and with references to Nordic cuisine, we make a virtue of serving food that is a delight for both eyes and taste buds.
We serve the menu below until and including 6 October 2024.
Thursday-Saturday we only serve our menus of 13 or 10 servings.
Keyser Experience
13 servings
The menu consists of
Snacks
Starter
Entrée
Main course
Dessert
500 per person
Wine menu
5 glasses for 13 servings
435 per person
Cocktail menu
5 glasses for 13 servings
455 per person
Alcohol-free menu
5 glasses for 13 servings
345 per person
Tasting Menu
10 servings
The menu consists of
Snacks
Starter
Main course
Dessert
400 per person
Wine menu
4 glasses for 10 servings
345 per person
Cocktail menu
4 glasses for 10 servings
365 per person
Alcohol-free menu
4 glasses for 10 servings
295 per person
Snacks
Black senbei – Snow crab – Pickled wasabi
Tempura – Tamarind – Daikon
Beef tartare – Oyster leaf – Yummi sauce
Starter
Kinilaw – Tuna – Wonton
Keyser bao – Pork – Hoisin
Tom Kha – Chicken – Wonton
Entrée
Beef ribs – Keyser's BBQ-sauce – Lemongrass oil
Scallop – Unagi – Kataifi
Miang kham – Mango – Shiso
Main course
Beef – Szechuan – Hokkaido
Nasi lemak – Pandan – Chilli
Kimchi – Tomatoes – Nam Jim
Dessert
Crème brûlée – Passionfruit – Cashew
Bubbles
Laurent-Perrier Brut, NV
135 /
675
Veuve Clicqout Brut, NV
895
Ruinart Rosé, NV
1495
Ruinart Blanc de Blancs, NV
1695
Bollinger La Grande Année, 2014
1785
Cristal, Louis Roederer, 2015
3295
Prosecco, Tenuta Civranetta, Fidora, NV
85 /
425
Spumante, Le Contesse, NV
375
Rose
Minuty Prestige, Cotes de Provence, 2023
95 /
495
White wine
Bourgogne Blanc, Septembre, Edouard Delaunay, 2022
125 /
595
Riesling, Frankland Estate, 2021
485
Sauvignon Blanc, Cloudy Bay, Marlborough, 2023
795
Chardonnay Reserva, Terrazas de los Andes, Mendoza, 2023
95 /
475
Chardonnay, Casa La Rad, 2018
595
Pinot Gris Clos des Capucins, Domaine Weinbach, 2020
725
Chassagne-Montrachet, Domaine Philippe Bouzereau, 2022
1395
Meursault, Les Grands Charrons, Domaine Philippe Bouzereau, 2022
1195
Puligny-Montrachet, 1er Cru Champs Gain, François Carillon, 2020
1895
Savigny-lés-Beaune Blanc, Domaine Dubois Bernard & Fils, 2022
895
Chablis, Seguinot-Bordet, 2022
615
Chablis Premier Cru Fourchaurme, Seguinot-Bordet 2022
845
Mâcon-Fuissé Les Bruyeres, Domaine Dominique Cornin, 2022
925
Mâcon-Lugny Les Charmes, Lupe-Cholet, 2020
645
Grüner Veltliner, Grand Grü, Steininger, 2022
525
Bourgogne Aligoté, Domaine Dubois Bernard & Fils, 2023
110 /
545
Bouzeron Aligoté, Jean Baptiste Jessiaume, 2020
795
Pouilly-Fumé, Harmonie, Domaine Chatelain, 2022
495
Sancerre Blanc, Domaine Jean Paul Balland, 2022
595
Trebbiano Abruzzo, Umani Ronchi, 2022
80 /
415
Riesling Wachenheimer, Dr. Bürklin-Wolf, 2021
625
Riesling Trocken, Clemens Busch, 2022
475
Riesling Kabinett Ürziger Würzgarten, Karl Erbes, 2022
100 /
495
Riesling Spätlese Trocken, Karl J. Molitor, 2020
415
Riesling Trocken, Fred Prinz, 2022
100 /
495
Sauvignon Blanc, Steininger, 2022
455
Grüner Veltliner, Steininger, 2022
85 /
435
Red wine
Negroamaro, Roots, 2021
80 /
385
L’ensemble Pinot Noir, Nicolas & Jay, 2021
1495
Pinot Noir, Russian River, Marimar Estate La Masia, 2018
995
Zweigelt, Steininger, 2020
545
Sierra de Toloño, Sandra Bravo Marin, 2021
445
Markgräfler Spätburgunder Baden Weingut Wassmer, 2021
115 /
555
Spätburgunder, Aus den Lagen, Weingut Christmann, 2020
895
Valpolicella Ripasso Classico Superiore, Domini Veneti, 2019
535
Magari Bolgheri, Angelo Gaja, 2019
1495
Bourgogne Rouge Vielles Vignes Albert Sounit, 2022
595
Pinot Noir, Tiefenbrunner, 2022
565
Barolo Gattera, Fratelli Ferrero, 2018
855
Barbera d’Alba, Fratelli Serio & Battista Borgogno, 2022
90 /
435
Barbera d’Alba, Fratelli Ferrero, 2022
525
Cotes du Rhône, Paul Jaboulet Ainé, 2021
425
Fleurie Granits Roses, Domaine de Bel-Air, 2022
125 /
665
Savigny-lés-Beaune 1er Cru, Domaine Dubois Bernard & Fils, 2021
995
Gevrey Chambertin, Louis Jadot, 2021
1895
Dessert wine
5 glasses
455
4 glasses
365
Sauternes, Chateau Lamourette, 2016
580
Umeshu Koyujikomi, Sawanotsuru
90 /
775
Soju
Jinro Chamisul Classic Soju (20,1%)
50 /
290
Jinro Chamisul Grape Fruit Soju (13%)
50 /
290
Cocktails
Keyser Signatur
115
Chili Cucumber
120
Berry Buchu
115
Mango Collins
115
Golden Daiquiri
115
Tropical Passion
120
Soju Paloma
115
Espresso Martini
120
Mocktails
Lemongrass Mocktail
85
Chili Cucumber Mocktail
85
Beer
Kirin Ichiban (5,0%)
65
Sapporo (5,0%)
65
Singha (5,0%)
65
1664 Blanc (0,0%)
60
Tuborg Pilsner (4,6%)
60
Guld Tuborg (5,8%)
65
Kronenbourg 1664 Blanc (5,0%)
70
Brooklyn Pulp Art Hazy IPA (6%)
75
Soda
Coca-Cola / Coca-Cola Zero Sugar
45
Lemonade
60
Singha Yuzu Lemon Soda Zero Sugar
50
Three Cents Soda – Grape / Pineapple
50
Three Cents Ginger Beer
50